Nutrigenomics - Genetic Testing for Optimal Health

Pathway Fit® analyzes over 75 genetic markers known to impact metabolism, exercise and energy use within the human body. Through the examination of these genetic markers, which are expressed in various organs such as the brain, stomach, gut, muscle, pancreas, as well as directly in fat tissue, we are able to gain an insight into how a person’s body processes sugars, fats, and nutrients and vitamins. What’s more, our report includes detailed analysis on how a patient’s body responds to exercise and performance, and provides strategies to help a patient reach an optimal potential to maintain a healthy weight based on that specific patient’s genetics.

The Pathway Fit® genetic test reports on the following conditions and traits:

Body and Weight

*Weight loss-regain
*Eating Behaviors
*Eating disinhibition
*Food desire
*Satiety - feeling full
*Sweet tooth
*Diet Recommendation
*Genetic risk for decreased omega-6 and omega-3
*Matching diet type
*Response to monounsaturated fats
*Response to polyunsaturated fats
*Food Reactions
*Alcohol flush
*Bitter taste
*Caffeine metabolism
*Lactose intolerance
*Sweet taste


*Genetic risk for decreased folate
*Genetic risk for decreased vitamin A
*Genetic risk due to decreased vitamin B2
*Genetic risk for decreased vitamin B6
*Genetic risk for decreased vitamin B12
*Genetic risk for decreased vitamin C
*Genetic risk for decreased vitamin D
*Genetic risk for increased vitamin E
*Metabolic Health Factors
*Genetic risk for decreased HDL cholesterol
*Genetic risk for elevated blood sugar
*Genetic risk for elevated LDL cholesterol
*Genetic risk for elevated triglycerides

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